You’ll love this classic farmer’s bratwurst, a must-have for any BBQ, thanks to its firm bite and unique texture. This classic sausage is also made with rapeseed oil and pea protein, for an incredible taste experience. A classic for a summer of barbecues.
Energy in kJ approx. 959
Energy in kcal approx. 231
Fat approx. 17g
of which saturated fats approx. 1.4g
Carbohydrate approx. 7.3g
of which sugars approx. 1.8g
Dietary fibre approx. 1.3g
Protein approx. 11g
Salt approx. 1.5g
Water, rapeseed oil 16%, pea protein 9%, king oyster mushrooms 8%, cooked rice (water, rice, table salt), WHEAT GLUTEN, thickening agents (methylcellulose, xanthan), flavouring, table salt, spirit vinegar, spices, concentrated lemon juice, colouring: beetroot juice concentrate, colouring: safflower concentrate, BARLEY MALT EXTRACT, vitamin B12, stabilisers (sodium alginate, konjac, guar gum).
2 x «The Green Mountain» farmer’s bratwurst, 100g each
Grill at a medium heat, flipping occasionally.
Fry the farmer’s bratwurst alternative on all sides at a medium heat until brown and crispy.