Our classic as a wafer-thin cold-cut is an allrounder. Thinly sliced and carefully put on wood board for an aperitif or with mustard and packed between two slices of bread, our cold cuts mean no compromise. Full flavor, plant-based protein, and pure Swissness.
Energy in kJ approx. 762
Energy in kcal approx. 185
Fat approx. 16g
of which saturated fats approx. 1.2g
Carbohydrate approx. 2.0g
of which sugars approx. 1.8g
Dietary fibre ca. 5.7g
Protein approx. 4.8g
Salt approx. 2.2g
Water, rapeseed oil, pea protein 4%, thickening agents (carrageenan, methyl cellulose, konjac), flavouring, dextrose, broad bean protein 1.5%, distilled vinegar, spices, fermented onion extract, manioc starch, linseed meal, table salt, pepper, smoked sea salt (sea salt, sunflower oil), transglutaminase, sunflower oil, vitamin B12, iron.
«The Green Mountain» meatloaf cold-cuts, 100g